Tuesday 21 February 2012

No Fail Chocolete Fudge Recipe

Since I did a vegan one I thought that it was only fair to do a non vegan one. 

Ingredients
3 Cup(s) White Sugar
3/4 Cup(s) Butter
3/4 Cup(s) Evaporated Milk
12 Ounce(s) Chocolate Chips
2 Tablespoon(s) Vanilla
2/3 Cup(s) Chopped nuts, optional
7 Ounce(s) Marshmallows                                             

Instructions
Grease a 13 x 9 inch pan.
In a large pot combine sugar, butter, milk and bring to a full boil stirring constantly.
Continue boiling over medium heat 5 minutes.
Turn off heat and leave pot on the burner.
Stir in chocolate chips and marshmallows until melted.
Add vanilla and nuts (if using).
Stir until well blended.
Pour into the greased pan.
Cool at room temperature.
Freezes well.                                              


http://www.sweetfry.com

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